Monk’s Pear

Description: The essence of the brandy transmits some aromatic nuances of Monk’s pear, dry leaves and berries in a full combination with soft and juicy taste.

Packing: Sealed in a bottle with a dropper.

Dosage: 10 ml for up to 50 liters of brandy.

Directions for use: Pour into the finished brandy and stir to achieve the desired result. .

Manufacturer: Givaudan-Switzerland